South Wales Hotel

Hotel Enquiries: 01291 672302

Wedding Enquiries: 01291 674819

Conference Enquiries: 01291 674817

 

 

 

 

 

 

Finger buffets as an alternative option...

Here at the Glen-yr-Afon we pride ourselves on being able to offer flexibility in our menus to meet individual requirements.

 

Finger Buffet Options

Finger Buffet Options 2017

Mini savoury filled baguettes G
Savoury filled sandwiches G
Chicken Caesar wraps G
Salmon Caesar wraps G
Red onion and goats cheese wraps G V
Smoked salmon and cream cheese bagels G
French bread pizza G V
Cheese and garlic French bread G V
Red onion and goats cheese ciabatta G V
Barbeque drumsticks
Chinese style drumsticks and thighs
Lime and chilli coated chicken
Peppered steak puffs G
Mini cottage pies G
Mini burgers wrapped in bacon with a blue cheese dip
Sundried tomato, garlic, basil and spinach bruschetta G V
Garlic and rosemary lamb kebabs
Pork and sage patties
Sausage rolls G
Breaded king prawns G
Salmon, halibut and king prawn chilli kebabs
Smoked salmon and crab pinwheels
Mini fish and mushy pea rosti G
Chilli nachos with sour cream and melted cheese G
Mini pork, sage and apple pies G
Garlic dough balls G V
Roasted mini jacket potatoes filled with sour cream and chive V
Three cheese and red onion tart G V
Parma ham and roasted shallot tart G
Smoked bacon and leek tart G
Cheddar and tomato chutney tart G V
Butternut squash, smoked duck and maple tart G
Potato skins topped with bacon, cream cheese and chives G
Potato skins topped with spring onion, cream cheese and Tintern cheese G V
Vegetable spring rolls G V
Onion bhajis G V
Vegetable samosas G V
Mini chicken korma naans G
Parma ham and salami bagels G
Mini chicken Kievs G
Chorizo and chicken skewers
Chicken tikka split sticks
Maple syrup chicken wings and ribs
Mini chicken and bacon pies G
Southern fried chicken fillets G
Beef burrito G
Chicken tikka naanwich G
Smoked salmon blini G
Mini chicken and bacon burgers G
Mini garlic Kievs G
Mini sausage plaits G
Mini beef Wellingtons G
Beer battered fish goujons G
Bacon and black pudding scotched eggs with tomato and chilli dip G
Spicy mini crab cakes
Cajun battered onion rings G V
Bacon, chicken, coriander and sweet potato cakes G
Salami and roasted tomato ciabatta G
Southern fried breaded chicken drumsticks G
Meat feast pizza G
Ham, mushroom and pineapple pizza G
Mini duck spring rolls G
Chicken pakoras and mint dip G
Mini smoked haddock and apple fishcakes G
Prawn and avocado wraps G
Belly pork bites with apple sauce
Pork and pineapple skewers
Chilli and cheese potato wedges G
Mini salmon en croute G
Piri piri chicken split sticks
Prawn wontons G
Spicy chicken puffs G
Bagels filled with cream cheese, salami, chorizo and prosciutto G
Mini hot dogs with tomato and chilli relish G
Cheese and spring onion filo G V
Cheese and lentil loaf V
Curried butternut squash and sweet potato cakes V
Mixed vegetable filo parcels G V
Mini mushroom Wellingtons G V
Goats cheese and red pepper cheesecake G V
Sweet pepper and chilli tart G V

[G contains gluten, V suitable for a vegetarian, N contains nuts]

Sweet items
Mini white chocolate and vanilla doughnuts G
Strawberry and ginger tartlets G
Lemon curd drizzle cake G
Raspberry and coconut shortbread G
Tiramisu tartlets G
Baby meringues with a fudge and toffee cream
Mini cheesecakes (Chocolate, strawberry, vanilla) G
Mini baked New York cheesecake G
Mini lemon meringue pie G
Mini strawberry meringue pie G
Nutella, pistachio and nut puff swirls G N


G contains gluten
V suitable for a vegetarian diet
N contains nuts

 


10 items = £23.50 per person
11 items = £24.50 per person
12 items = £25.50 per person
13 items = £26.50 per person
14 items = £27.50 per person

 

Our menus contain no GM foods   -  We strive to use only local produce

To discuss your requirements please contact Sarah Briggs on 01291 674817 (direct line) or 01291 672302 (main reception). Email: sarah.briggs@glen-yr-afon.co.uk
 

 

Hog Roast

Hog Roast Option  2017


(A minimum of 50 guests is payable when this option is selected)

Served with bread rolls, stuffing, apple sauce and side salads

£23.50 per person

Hog roast alternative for vegetarian guests
(Choice of)
(Please confirm your choice)
Goats cheese and asparagus pie G
Potato and celeriac cakes with a ginger and onion chutney
Roasted vegetable and pesto tart G


Dessert options
(Available only in addition to the hog roast)

Mini white chocolate and vanilla doughnuts G
Strawberry and ginger tartlets G
Lemon curd drizzle cake G
Raspberry and coconut shortbreads G
Tiramisu tartlets G
Baby meringues with a fudge and toffee cream
Nutella, pistachio and nut puff swirls G N
Mini cheesecakes (chocolate, strawberry and vanilla)
Mini baked New York cheesecake
Mini lemon meringue pie
Mini strawberry meringue pie

£2.00 per person for each item
[G contains gluten, N contains nuts]

 

 

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2010 Glen-Yr-Afon House Hotel Ltd - All rights reserved  Pontypool Road, Usk, Monmouthshire NP15 1SY - Tel: 01291 672302 / 673202 - Fax: 01291 672597