Mothering Sunday this year falls on Sunday 31st March 2019. We will be offering our traditional Sunday Lunch served in Clarekes Restaurant, our Dining Room and Ballroom. Guests are asked to arrive at 12.30pm for 1pm sitting.
Prior booking essential to avoid disappointment. Contact Reception on 01291 672302
Homemade tomato soup, basil, croutons
Melon, berry fruit, passionfruit, strawberry coulis
Mushroom, pancetta, creamy garlic sauce, toasted brioche
Deep fried brie, cranberry orange glaze
Prawn cocktail
Chicken liver pate, red onion chutney
~
Roast striploin of local beef, Yorkshire pudding
Roast Gloucester old spot pork (Plumphill Farm), apple sauce, sage black pudding stuffing
Roast chicken stuffed with sweet potato, leek, mushroom, port jus
Baked cod, samphire, cockles, parsley sauce
Wild mushroom asparagus strudel, tomato and red pepper coulis
Served with
Honey roasted carrots and parsnips
Broccoli
Red cabbage, apple, onion
New potatoes
Roast potatoes
~
Fresh fruit salad
Chocolate mousse, praline, crumble and chocolate sauce
Peach Melba with a pistachio almond caramel vanilla ice cream
Berry fruit meringue roulade
Lemon, lime cheesecake, crystalized ginger, raspberry sorbet
Apple and pear crumble tart, custard, clotted cream
~
A selection of cheese and biscuits
~
Freshly brewed tea/coffee and mints
5 courses (inc. tea/coffee) - £31.00 / Private Room £33.00
We can also arrange chocolates and Prosecco for mum as a surprise at your table!
