South Wales Hotel

Hotel Enquiries: 01291 672302

Wedding Enquiries: 01291 674819

Conference Enquiries: 01291 674817

 

 

 

 

 

 

Evening refreshments...

Finger buffet or hog roast?

 

Wedding Evening Buffet

Select your buffet items from the following (minimum 10 items per person)

2017 selection


Mini savoury filled baguettes
Savoury filled sandwiches
Chicken Caesar wraps
Salmon Caesar wraps
Red onion and cheese wraps
Smoked salmon and cream cheese bagels
French bread pizza
Cheese and garlic
French bread
Red onion and goats cheese ciabatta
Barbeque drumsticks
Chinese style drumsticks and thighs
Lime and chilli coated chicken
Peppered steak puffs
Mini cottage pies
Mini burgers wrapped in bacon with a
blue cheese dip
Garlic and rosemary lamb kebabs
Pork and sage patties
Sausage rolls
Breaded king prawns
Salmon, halibut and king prawn chilli kebabs
Smoked salmon and crab pinwheels
Spicy mini crab cakes
Mini fish and mushy pea rosti
Butternut squash, smoked duck and maple tart
Mini pork, sage and apple pies
Garlic dough balls
Sundried tomato, garlic, basil and spinach bruschetta
Three cheese and red onion tart
Parma ham and roasted shallot tart
Smoked bacon and leek tart
Cheddar and tomato chutney tart
Potato skins filled with bacon, cream cheese and chives
Potato skins filled with spring onion, cream cheese and
Tintern cheese
Vegetable spring rolls
Onion bhajis
Vegetable samosas
Mini chicken korma naans
Parma ham and salami bagels
Mini chicken Kievs
Chorizo and chicken skewers
Chicken tikka split sticks
Maple syrup chicken wings and ribs
Mini chicken and bacon pies
Southern fried chicken fillets
Beef burrito
Chicken tikka naanwich
Smoked salmon blinis
Mini chicken and bacon burgers
Mini salmon en crote
Mini garlic Kievs
Chilli nachos with sour cream and
melted cheese
Mini sausage plaits
Mini beef Wellingtons
Beer battered fish goujons
Bacon and black pudding scotched eggs with tomato and chilli dip
Roasted mini jacket potatoes filled with sour
cream and chive
Chilli and cheese potato wedges
Cajun battered onion rings
Bacon, chicken, coriander and sweet potato cakes
Salami and roasted tomato ciabatta
Southern fried breaded chicken drumsticks
Meat feast pizza
Ham, mushroom and pineapple pizza
Mini duck spring rolls
Chicken pakoras and mint dip
Mini smoked haddock and apple fishcakes
Prawn and avocado wraps
Belly pork bites with apple sauce
Pork and pineapple skewers
Piri piri chicken split sticks
Prawn wontons
Spicy chicken puffs
Bagels filled with cream cheese, salami, chorizo and prosciutto
Mini hot dogs with tomato and chilli relish
Cheese and spring onion filo



10 items - £23.50  
11 items - £24.50
12 items - £25.50



 Any 10 items (or hog roast) may be chosen as part of an all-inclusive package.

Additional vegetarian dishes to add to your evening buffet - £2.00 per person for each item

Cheese and lentil loaf
Curried butternut squash and sweet potato cakes G
Mixed vegetable and filo parcels G
Mini mushroom Wellingtons G
Goats cheese and red pepper cheesecake G
Sweet pepper and chilli tart G
 

 

Hog Roast

We are pleased to offer a Hog Roast as an alternative to the finger buffet..



£23.50 per person

Served with bread rolls, stuffing, apple sauce and side salads

 

Evening Buffet Dessert Options

(Available only in addition to evening buffet or hog roast)
(£1.50 per head each)

Mini white chocolate and vanilla doughnuts
Strawberry and ginger tartlets
Lemon curd drizzle cake
Raspberry and coconut shortbreads
Tiramisu tartlets
Baby meringues with a fudge and toffee cream
Nutella, pistachio and nut puff swirls
Mini cheesecakes (chocolate, strawberry, vanilla)
Mini baked New York cheesecake
Mini lemon meringue pie
Mini strawberry meringue pie


 

 

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2010 Glen-Yr-Afon House Hotel Ltd - All rights reserved  Pontypool Road, Usk, Monmouthshire NP15 1SY - Tel: 01291 672302 / 673202 - Fax: 01291 672597